Save 5% when you shop on the app

Sale price£1.59



Moong Garlic papad is a traditional Indian snack made from a dough of moong dal (split green gram) and spices. The dough is typically made by mixing together moong dal, water, garlic paste and spices such as cumin powder, chilli powder, and salt to make a smooth, pliable dough. Garlic papad is a thin, crispy, disc-shaped Indian snack. It is made from a seasoned dough of black gram (urad flour) or moong dal (split green gram) and spices. The dough is typically fried or cooked with dry heat.

Ingredients : Udad Flour, Black Pepper, Green Chilli Paste, Garlic Paste, Raising Agent [INS 500(II)], Edible Common Salt, Edible Vegetable oil.

Allergic advice : Contains urad, and garlic.

You may also like

Recently viewed