Description
Veena’s Palm Sugar (Panakarkandu) – Natural & Traditional Sweetener
Veena’s Palm Sugar (Panakarkandu) is a premium-quality natural sweetener made from the sap of palm trees, traditionally processed to retain its natural nutrients and authentic taste. Known for its mild caramel-like sweetness and cooling properties, panakarkandu is widely used in traditional Indian households as a healthier alternative to refined sugar.
Rich in minerals and known for its soothing benefits, palm sugar is commonly used in herbal drinks, traditional remedies, and desserts. It dissolves easily and adds a unique flavor to beverages like milk, tea, and traditional preparations. Packed in a convenient 200g pack, Veena’s Palm Sugar ensures purity, freshness, and consistent quality.
Why Choose Veena’s Palm Sugar (Panakarkandu)?
- Natural sweetener made from palm sap
- Mild, caramel-like sweetness with authentic flavor
- Retains natural minerals and nutrients
- Commonly used in traditional drinks and remedies
- A healthier alternative to refined sugar
Product Specifications
- Brand: Veena’s
- Product Name: Palm Sugar (Panakarkandu)
- Type: Natural Sweetener
- Quantity: 200g
- Ingredients: Palm Sugar
- Packaging: Food-grade pack
Storage Instructions
- Store in a cool, dry place
- Keep away from moisture and direct sunlight
- Seal tightly after opening to maintain freshness