Description
A2B MINI THATTAI
A flat thick crispy snack, more popular in South India. It is fried with a mixture of flour and spices. This could be considered as on of the most delicious crisps you can have. A crispy and savory snack made with rice flour, gram flour, and roasted chana dal. It is typically enjoyed as a snack during festivals or special occasions.
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Ingredients:
Rice Flour, Black Gram Flour, Bengal Gram, Mixed Spices, White Sesame Seeds, Refined Palmolein Oil, Butter, Iodised Salt.
Allergic Advice:
May Contains Barley, Oats, Wheat, Gluten, Peanuts, Soy, other treenuts.