Description
ALLGROO SHRIMP GYOZA MANDU 540G
Allgroo Shrimp Gyoza Mandu are Korean dumplings that are frozen, fully cooked, and ready to heat and serve. They are made with minced shrimp, vegetables, and seasonings, and typically pan-fried until crispy before being steamed. You can eat them as an appetizer or as part of a meal, and they often come with kimchi and are dipped in a soy sauce and vinegar mixture.
Ingredients
Wheat Flour (22%), White Cabbage, Surimi (Pollocks (Fish), Sugar, Humectant: E240, Emulator: E542), Water, Shrimp (Crustaceans) (10%), Onion, Tofu, (Soybeans), Squid (Molluscs), Potato Starch, Garlic, Corn Oil, Oyster Sauce (Oyster (Molluscs) Extracts, Water, Sugar, Flavor Enhancer: E621, Thickener: E1420, Food Coloring: E150a, Shrimp (Crustaceans) Powder, Dried Shrimp (Crustaceans) Powder, Dextrin, Sugar, Flavor Enhancers: (E621, E640, E635), Sugar, Ginger, Salt, Soybean Oil, Emulsifier: E322 (Contains Soybean), Humectant (E420)
Allergy advice
For allergens, see ingredients in bold.
Contains: Wheat, Fish, Crustaceans, Soybean