Description
Banana Stem (Vaalaithandu) App.500g
Banana stems are the flower stalks of the banana plant. They are not true stems but are a type of pseudostem made up of overlapping leaf sheaths. The edible part of the stem is the center core, which has a mild taste and crisp, succulent consistency. Banana stems are used in the cuisines of the Philippines, Malaysia, Indochina, Sri Lanka, Myanmar, and southern India. They are similar to the heart of palms.Banana stems have a crunchy surface and a mild flavor when consumed as a food product. They are somewhat sweet and tart with a slightly bitter aftertaste.
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