Description
FUDCO BUCK WHEAT/KUTTU FLOUR 1KG
Fudco buckwheat flour, also known as kuttu ka atta, is a gluten-free flour made from the seeds of the Fagopyrum esculentum plant. It's also known by other names in India, including vrat ka atta and papparai in Tamil Nadu. Buckwheat flour is a pseudocereal, not related to wheat, and is high in protein but low in calories. It's also easier to digest than wheat flour and can help improve nutrient absorption and metabolism. Buckwheat flour has a low glycemic index of 49, which can help control blood sugar levels by preventing insulin from being released into the bloodstream too quickly.
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Ingredients : Wheat
ALLERGY ADVICE : This product is packed in a facility that also handles: Nuts. Peanuts, Sesame Seeds. Mustard. Soya, Wheat (gluten), Barley (gluten), milk, celery and sulphites.