Description
GARVI GUJARAT KHATA DHOKLA 295G
maximum power, turning the Corn Oil, Green Chili, Mint Leaves, Salt, Black Salt, Cumin tray in the middle of cooking. Seed Powder, Asafoetida Chutney: Water, Coriander Leaves (36%), Mango For Chutney: Place the Unripe Chutney, Corn Oil, Green Chili, Pouch Leaves in microwave and heat on high Mint, Salt, Black Salt, Ground Cumin Seeds, setting for 10 to 15 seconds.
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Made in a factory heat at maximum power that uses Nuts, Soya, Milk, Wheat (Gluten), Mustard