Description
HALDIRAM PANEER MAKHANI 283G
A vegan version of the most famous of all North Indian curries, the paneer makhani, made instead with tofu that is simmered in a tomato cashew gravy mildly spcied and finished with a sprinkling of coriander leaves. Served along with naans or steamed long grain basmati rice or jeera rice it's the perfect meal. Paneer Makhani is a popular cottage cheese curry in creamy tomato gravy. Haldiram's Paneer Makhni is ready to consume mildly spiced Cottage Cheese (Tofu) curry.
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