Description
NATCO RED KIDNEY BEANS (T) 397G
The red kidney beans, popularly called Rajma in the Indian subcontinent, is one of the most common beans in India. They are so named due to their shape and color which resembles the human kidney. A great source of protein, they are a staple in most Indian households, and need to be soaked in water overnight before being cooked. Mostly, it is made into a curry, and served with rice, or chapatis.
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Ingredients:
Rehydrated Red Kidney Beans, Water, Salt.
Origin of the raw material NOT EU.
Allergic Advice:
This Product is packed in the factory where nuts, Mustard and other products are also packed.