Description
SAMAYAL RED SPLIT LENTILS 2KG
Red split lentils, also known as masoor dal, are a type of lentil that are split in half and have their husks removed. They are a common ingredient in Indian and Middle Eastern cuisine, and can be used in a variety of dishes such as soups, stews, curries, dips, and burgers.
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Ingredients: Masoor dal
Allergic Advice: For allergen, see ingredients in bold. Do not eat raw