Description
Seylon Wet Tamarind (Seedless) 400g - Convenient Tamarind for South Indian Cooking
Seylon Wet Tamarind (Seedless) is a convenient cooking ingredient with the naturally tangy flavour traditionally used in South Indian cuisine. With the seeds already removed, it is easy to portion and use in everyday recipes such as sambar, rasam, kuzhambu, puliyodarai, and tamarind-based gravies. It pairs naturally with our South Indian Cooking Essentials, Tamarind & Cooking Ingredients, and Traditional Indian Groceries collections.
The 400g pack is ideal for regular household cooking, offering an easy way to add authentic tamarind flavour to a variety of dishes. Simply use the required quantity according to your recipe and adjust the amount to achieve your preferred level of tanginess.
Product Specifications:
- Brand: Seylon
- Product: Wet Tamarind
- Type: Seedless
- Net Weight: 400g
- Flavour: Naturally tangy and sour
- Suitable for: Sambar, rasam, kuzhambu, puliyodarai, gravies, and other traditional recipes
Storage & Care:
- Store according to the instructions on the package.
- Keep refrigerated after opening if recommended on the packaging.
- Always use a clean, dry spoon or utensil when handling.
- Keep the pack tightly sealed to maintain freshness.