Description
TRS BROWN CHICK PEAS 1KG
Brown Chick Peas, more commonly called Brown Grams, Chana, or Kala Chana, is the variety of grams most common to India. It is eaten raw as sprouts (after being soaked overnight in water), used in curries, rasams, and many other dishes. It is most commonly eaten in the morning, or roasted and eaten in the evening as a snack. Brown chick peas are rich in protein, fiber, iron, manganese, copper, and phosphorus. Germinated brown chick peas with jaggery are recommended to women with anemia, and are used as the cheaper, organic alternative for protein supplements.
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Allergy advice : Made in a factory that handles Peanuts and other Nuts, Sesame Seeds, Cereals containing Gluten, Milk, Celery, Soya, Mustard & sulphites