Description
VEENA'S PAPADAM(MINT) 175G
Mint Papad is known for its distinctive flavor profile. The mint adds a cool and refreshing taste to the papad, complementing the spiciness and creating a pleasant balance. It is often enjoyed as a snack on its own or served as an accompaniment to meals. Like other papads, Mint Papad can be deep-fried or roasted. Papads are typically made from a dough of flour or paste derived from lentils, chickpeas, black gram, rice, or potatoes. The dough is seasoned with chili, cumin, garlic, or black pepper, and sometimes baking soda or slaked lime.
Ingredients : Moong Flour , Mint(Pudina) Salt , Black Pepper , Hing (asafoetida) , edible vegetable oil & other ground spices.
Allergic advice : Contains Mint, moong and hing.